http://www.theburnttongue.com/
Today we tried The Burnt Tongue (Cannon St. location). Homemade soups make up their menu but they also have salads, burgers, sandwiches and fries. The restaurant is small inside and even at 2pm it was steady busy. You order at the counter then grab a table. There is staff there to help find you a table if you decide to eat in.
Soup sizes are small, medium and large and are priced by size and the type of soup you order (A, B or C from the menu). We ordered the Beet and Coconut (medium = $8) and the Filipino Ginger and Chicken (medium = $9) and shared the French Onion Grilled Cheese ($5).
We enjoyed our soups and the sandwich! This was the perfect lunch on such a cold winter day.
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The Menu |
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Beet and Coconut Soup |
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Filipino Ginger and Chicken Soup |
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